Territorial Seeds - Mexican Strain Tomatillo

Physalis ixocarpa

USDA Certified Organic and Demeter Certified Biodynamic. A Must Have For That Traditional Mexican Flavor.
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Delicious and nutritious, tomatillos are packed with phytochemicals and flavonoids. This particular plant will produce considerable yields of large (2" across) fruit and is suitable for the home garden or commercial growing. When tomatillos are fully ripe, they will fall from the plant. With its unique savory flavor, this is the ideal choice for most Mexican dishes; but it is a must for chile verde and salsa verde. It also makes an interesting addition to spaghetti sauce.

Germination Temperature: 70-90° F and above.
Germination: 6-14 Days
Days to Maturity: 65 Days.
Difficulty: Easy

Each package contains approximately 60-65 seeds.

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