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Flat Leaf Parsley offers a rich, concentrated flavor that is much more pronounced than the curly varieties. This easy to grow biennial herb will be 12"-18" tall with medium to large serrated leaves with pointy tips. These plants like full to part sun and can be grown indoors or out. While most people think of parsley as simply an herb, it is also a super-food and is packed with vitamins, anti-oxidants and nutrients. The hearty flavor of this parsley stands up well in cooking but also persists when it is dried or frozen. Parsley is delicious in soups and salad dressings and with poultry, potatoes, rice, seafood, vegetables and so much more. Parsley is one of three ingredients in the traditional bouquet garni; the other two being thyme and bay leaves.
Days To Maturity: 70-80
- To increase germination, soak seeds overnight.
- 6-8 weeks before last frost, sow seeds shallowly in individual pots and cover with soil.
- Germination usually occurs in 12-28 days at 50-70°F.
- Sow 8-10" apart.
- Direct seed, covering the seeds lightly.
What's In The Package: Approximately 100 seeds per packet.